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BraveTart: Iconic American Desserts (Stella Parks) French Language Scarce in an early edition

SKU 65463377412
4.4
USD35.00 USD79.00

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Description

Scarce in an early edition

Seasonal foods listed for each month

Pictorial cloth dec

with Sunday roasts

first published in 1929

BraveTart: Iconic American Desserts (Stella Parks) French Language Scarce in an early editionWinner of the 2018 James Beard Foundation Book Award (Baking and Desserts) From One Bowl Devils Food Layer Cake to a flawless Cherry Pie thats crisp even on the very bottom, BraveTart is a celebration of classic American desserts. Yet BraveTart is much more than a cookbook, as Stella Parks delves into the surprising stories of how our favorite desserts came to be, from chocolate chip cookies that predate the Tollhouse Inn to the prohibition era

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