Little Ra Ra Noir kweichow-moutai with hints of pear and

with hints of pear and grapefruit on the nose

With a rounded

Harvest was at the end of March and the wine is crisp and fresh with layers of complexity

The palate is dense and textured but always has the zest of acidity

bright yellow with a fine bead

Little Ra Ra Noir kweichow-moutai with hints of pear andNero d'Avola is traditionally made in Sicily as a medium to full bodied red. Pyren Winemaker Leighton Joy has made every attempt to make his version of Nero as drinkable as possible high on energy and fruit, and with the weight toned down. Perfumed and vibrant, the few years in bottle have added complexity to this bouncy, juicy red.