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Half-destemmed
2017 was a stress-year in Champagne — drought
framed by floral notes of rose petals and violets
native fermentations
Fresh-cut agave
Flavio Roddolo, Barbera d'Alba, 2006 SpecialSkurnikRieslingOffer Half-destemmedFlavio Roddolo is a one of a kind Piedmont traditionalist, a quiet vine grower whose wines are timeless precisely because he refuses to chase fashion. His Barbera d'Alba comes from his hillside vines in Monforte d'Alba and is aged in cask the old fashioned way, giving a Barbera with far more structure and seriousness than the grape usually gets credit for. This 2006 is a back vintage now drinking at full maturity, where Barbera's bright acidity keeps
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