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In Fieldwork
The company moved to Rahway in 1907
In issue #5 we took on the huge subject - Religion
classic icebox cake
Pleasure is everywhere
Little Perfections: Eating in Singapore (Lim Tse Wei) *Signed* Taiwanese In FieldworkLittle Perfections romps through the hawker centres, home kitchens, and restaurants of Singapore, tasting everything and chatting with the cooks. Eating guide, portrait, cookbook, confession, this collection is an insiders tour of Singaporean foodand Singaporean society. In a country where food is identity, how do we decide what our food is worth? "With wit, candor, and a philosophers eye, Lim Tse Wei transforms the act of eating into literature.
US$ 35.00
US$ 119.99
