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The whole cluster grapes undergo a semi-carbonic maceration
With marly limestone
but it holds the distinction of being Japan’s first dedicated gin distillery
Organically farmed since 1950
A finesse highlighted by a great freshness
Vouette & Sorbée 'Blanc d’Argile' Brut Nature, N/V AMT01 The whole cluster grapes undergoMainly from a small parcel of Chardonnay in Briaunes supplemented with scattered plantings of Chardonnay in Bertrands other lieux dits. Small in volume now, it will increase when the young vines in Vouette begin to come online. Mineral, nougat, salty and long basically a Grand Cru Chablis with bubbles.
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