Bordallo Pinheiro Strawberries Cheese with Birds Tray Ascutney offering a studied interpretation of

offering a studied interpretation of the natural world

and paddle themed cocktail napkins

Cooking on a Japanese grill known as a Shichirin is an artistic way of barbecuing that refines small dishes with precision over extremely high heat most often obtained by using Binchotan charcoal which burns longer at a higher temperature and is more neutral than ordinary charcoal

this upright 1930s Louis Vuitton trunk represents one of the most elusive sizes in the maison’s early 20th century collection

Dressed in his swimsuit

Bordallo Pinheiro Strawberries Cheese with Birds Tray Ascutney offering a studied interpretation ofHandcrafted in Portugal by Bordallo Pinheiro, this richly detailed serving tray pairs a deep green basketweave surface with charming birds perched along either side. Inspired by the abundance of the garden, its sculptural form brings character and color to the table. Generously sized for cakes, tarts, pastries, and seasonal desserts, it serves as both a practical platter and a celebration of the artistry for which Bordallo Pinheiro is renowned.