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windswept vineyards overlooking the Tyrrhenian Sea
where the soils are thinner and the wines get a natural boost of tension and lift
in de Grazia's words
polished wine that delivers serious quality for the category
His “La Vigne de Louis” bottling comes from a plot of old-vine Trousseau
Montenidoli, Canaiuolo Rosato, 2025 Giuseppe Mascarello 2019 windswept vineyards overlooking the TyrrhenianMontenidoli is a high elevation Tuscan estate in San Gimignano, beloved at Flatiron for wines that punch well above their reputation. Their rosato is something of an icon, the wine some of us reach for first when warm weather hits. This one is made from Canaiolo, a native red grape better known as a blending partner in Chianti, here given a starring role. The altitude keeps everything fresh and lifted. It's a serious but joyful pink with more depth
