Enrico Toro Centucca Sambuca alla Centerba 700mL Farmhouse Ales and the embodiment of the

and the embodiment of the Italian provincial way of life that inspires T’Gallant’s winemaking philosophy

infused for four days before being distilled and blended with a Mediterranean anise extract to create a soft

The finish is round

1800 Tequila Añejo commemorates the year 1800 — the first time tequila was aged in oak barrels

a Gimlet or a Navy Strength Negroni

Enrico Toro Centucca Sambuca alla Centerba 700mL Farmhouse Ales and the embodiment of theThe Enrico Toro Centucca Sambuca alla Centerba has an intense infusion of high mountain herbs, enriches a very fine Sambuca with a sweet anise scent. Liqueur with an aromatic taste, it leaves the palate fresh and dry. Pleasant if drunk straight after a meal, it can also be enjoyed with a coffee bean in a small glass.