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The wines are punched down daily in order to extract color
combined with traditional winemaking techniques
This year’s blend is 98% Sauvignon Blanc with 2% Pinot Gris
The finish is long and complex and perfectly matches the aromas
Bürklin-Wolf reveals aromas of peaches
Vietti Barolo Brunate 2020 cien-y-pico The wines are punched downAppearance Intense ruby red colour. Aroma The nose is explosive, powerful and wide ranging. Fruity notes of plum, citrusy hints of cedar, grapefruit and spices emerge. After a few minutes in the glass, notes of violet flowertypical of the Brunate terroiremerge. Palate On the palate, it is intense and full bodied. The soft, rounded and velvety tannins are typical of the La Morra area. The finish reveals a hint of liquorice root
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