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hay and elderflower
Les Chapaudaises is in the Bizay terroir
whilst the whole berry portion adds juicy fruits and fills out the palate
Established by Francesco Rocca in the late 1800s
and delicate spices
Bricco Maiolica Barbera d’Alba DOC 2022 screwtop hay and elderflowerThis wine is our traditional Barbera, it is refined in steel tanks for 10 months. Its a very fruity wine with sensation of currant, bilberry, black cherry, plum and mulberry. This Barbera very velvety, with little acidity, matches well with easy food (pizza, salami, barbecued meat) and soft unripe cheeses. It is ideal with the typical bagna cada. Best served at 16C.
