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cherries and blackberry yoghurt plus a hint of violets
It's Australia most popular red and most wineries make at least one Shiraz
Medium weight and voluptuous to roll around in the mouth
Consisting of two parcels – one from our estate vineyard the other from the Fischer vineyard in Murrumbateman
lemon pith and some smoky notes reminiscent of nearby Savennières
Chateau Citran Haut Médoc Magnum 2016 Size::1 Bottle cherries and blackberry yoghurt plusProduced on a 96 hectare in the Haut Medoc appellation, Chateau Citran is planted on a mixture of sand, clay, limestone and gravel. Their wines are aged in barrels (35% are new), and racked quarterly. 2016 is a blend of Cabernet Sauvignon (48%), Merlot (47%) and Cabernet Franc (5%). Chateau Citran 2016 is a limpid purple, almost ink like colour. The nose has intense aromas of red fruits. In the mouth, the wine is rich, gourmet and beautifully
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