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30% Garnacha
The domaines work in the vineyard is meticulous and Dugat-Py has been certified organic since 2003 with approximately 7
robust wines
100% Cabernet franc from 3 plots of vines totaling just 1 hectare of vines averaging around 40 years old
Fruity aromas of red plum
Palliser Estate Methode Traditionnelle 2006 Size::1 Bottle 30% GarnachaWinemaker Allan Johnson is producing consistently superb wines, which reflect Palliser's prime vineyard sites in Martinborough. Whilst Palliser Estate and the Martinborough region have made their name from Pinot Noir, the Sauvignon Blanc is always one of New Zealand's finest.
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